This is a quick but delicious salad that’s easy to make in large quantities and is sure to please even the grumpiest of veggie eaters with cranberries, walnuts, and a sweet dressing.
Tuesday
Lentil Soup from The Not So Cheesy Kitchen
Easy versatile soup recipe to please the entire family. Make a vegetarian batch and add optional sausage later.
Wednesday
Black-Eyed Pea Quesadillas from Shockingly Delicious
Earthy black-eyed peas join with aged cheddar and warm spices in a New Year’s Day quesadilla designed to capture good luck for the coming year.
Thursday
Chicken Barley Soup from Cindy’s Recipes and Writings
Chicken Barley Soup is hearty without being heavy or high in calories. Perfect for a cold, busy weeknight.
Friday
Balsamic Brown Sugar-Glazed Pork Tenderloin {slow cooker} from girlichef
Pork tenderloin cooked in the slow cooker, then brushed with a sweet and tangy glaze and broiled until the outside is sticky with crispy bits.











Betsy @ Desserts Required
January 4, 2014 at 12:00 amThis looks like it was quite a delicious week in your house!
FamilyFoodie
January 4, 2014 at 8:42 pmThank you Betsy! I hope you are enjoying your weekend!