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You are here: Home / Sunday Supper Supper Stars / Family Foodie Featured Friday: kimchi MOM

Family Foodie Featured Friday: kimchi MOM

By FamilyFoodie 9 Comments

Family Foodie Featured Friday is a weekly feature in which one member of the Sunday Supper Family will be introduced. Pull up a chair and meet the family! Please welcome this week’s Sunday Supper Super Star.

 

Today on Family Foodie Featured Friday: Amy from kimchi MOM

Who is Amy:  I’m Amy Kim, founder and editor of the blog, kimchi MOM. My mom was the inspiration for this blog. She had dinner ready for our family 5:00 sharp every evening when I was growing up. Now that I am at home with the kids full-time, I want to try to do what my mom did for years. Maybe not get dinner ready by 5:00 sharp, but at least have a home cooked meal on the table!

I try to cook with whole foods and make a concerted effort to avoid processed foods. Dinners are usually Korean or Korean-inspired dishes and that is what you’ll see most of time on my blog. But I’ll throw in a surprise every now and then to keep you on your toes!

I’m a Korean American mom of two, a wife, a sister, a daughter, a designer, and I eat kimchi with everything.

Her favorite #SundaySupper theme so far:  My favorite Sunday Supper theme was the one honoring what would have been Julia Child’s 100th birthday. The recipes I featured were her classic Blanquette de Veau and Concombres au buerre (veal stew and baked cucumbers) from Mastering the Art of French Cooking. I loved this theme because it brought back great childhood memories and reminded me of how she was truly an inspiration. Preparing this meal was an all-day affair and I was truly at peace in my kitchen that day. I was also pretty happy with the way the photos turned out for this post.

 

Her most popular #SundaySupper post:  I have been a member of the Sunday Supper Movement since June 2012. My most popular Sunday Supper post (based on pageviews) was the first one I participated in – Father’s Day. It featured one of my and my dad’s favorite dish – bibim naeng myun – a Korean spicy cold noodle dish. And apparently it’s a favorite for many others!

 

Fun Fact:  A little known tidbit about me is that I’m a figure skating judge. I grew up figure skating and I wasn’t the best skater, but loved it nonetheless. About 10 years ago, I decided I wanted to give back to the sport and worked on getting my judging appointments. Judging for US Figure Skating is ALL voluntary and unpaid at ALL levels (remember the bribing scandal during the 2002 Olympics in Salt Lake City?). I am an active member of my local club, Essex Figure Skating Club of NJ, and you can also find me on the ice when I have a spare hour or two during the week. I primarily judge compulsory tests – tests that skaters are required to take in order to advance. Being a judge is fun and challenging, and I’ve met such a great diverse group of people from all over. Kind of like my experience with Sunday Supper!

 

Catch up with Amy on social media: Facebook | Twitter | Instagram | Pinterest | YouTube (cooking videos)

I hope that you enjoyed meeting another Sunday Supper member. Please join me again next Friday to meet another member of the family.

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Filed Under: Sunday Supper Supper Stars Tagged With: Family Foodie Featured Friday

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Reader Interactions

Comments

  1. Dorothy at Shockingly Delicious

    October 25, 2013 at 9:18 am

    Amy….figure skater, designer, awesome cook!

    Reply
  2. Bea

    October 25, 2013 at 1:32 pm

    I am so excited to learn more about you, Amy. Love the picture of you with your lovely kiddos 🙂

    Reply
    • Amy Kim (@kimchi_mom)

      October 26, 2013 at 11:51 am

      Thanks Bea!

      Reply
  3. Amy Kim (@kimchi_mom)

    October 26, 2013 at 11:50 am

    Thanks for the feature Isabel!

    Reply
  4. Nancy @ gottagetbaked

    October 26, 2013 at 1:38 pm

    So cool to learn more about you, Ames. I had no idea you were a figure skater and now judge. That’s awesome! My mom was the same as yours – she worked full time but she always had a delicious, healthy, home cooked meal for us every day at 5:30 p.m. She also got up at 5:00 a.m. to make lunch for everyone. Thank goodness for moms. I just know that your kids love and adore you for everything you do for them!

    Reply
  5. The Ninja Baker

    October 26, 2013 at 9:37 pm

    What can’t Amy Kim do? She is even more amazing than her fabulous recipes! P.s. I’m a big fan of the spicy Korean noodles dish, too =)

    Reply
  6. Nicole

    October 27, 2013 at 12:08 am

    Amy this is just awesome. My favorite part of these Featured Friday’s are the ability to get to know our family better, and I loved getting to know you all the more.
    You’re just a beautiful person! xoxo

    Reply
  7. Stacy

    October 27, 2013 at 3:43 am

    I love that you decided to get involved by being a volunteer judge, Amy. It just goes to show that our passions can still be followed, even if it’s in a non-competitive way. I am sure you are an inspiration to many young skaters, especially your two adorable girls. And to think that I have an Amy Kim original designed logo on my blog! I had no idea you had designed it for Sunday Supper. That is so cool!

    Reply
  8. Lori @ Foxes Love Lemons

    October 28, 2013 at 9:15 pm

    I’m looking forward to these posts every Friday now! Also, totally drooling over that veal stew photo. Wow.

    Reply

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Isabel has been featured and quoted in magazines, newspapers, television, and radio

on a variety of topics including the importance of family meals, meal planning and food and wine.

Isabel has also spoken at local and national conferences on social media strategies for businesses.

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