Creamy Sicilian Style Chicken Mushrooms Ham #SundaySupper #McSkilletSauce
Author: www.familyfoodierecipes.com
Prep time: 5 mins
Cook time: 20 mins
Total time: 25 mins
Ingredients
  • 1 pound Sea Shell Pasta
  • 1 tablespoon butter
  • 1 cup diced ham
  • 1 cup sliced mushrooms, I used baby bella mushrooms
  • fresh ground sea salt and pepper to taste
  • 1 cup cooked chicken, I used leftover roasted chicken but rotisserie chicken would also work
  • 1 McCormick's Sicilian Chicken with Tomato, Basil & Garlic Skillet Sauce
  • ¼ cup half and half
  • ½ cup parmesan cheese, grated
  • fresh oregano, optional
Instructions
  1. Cook the pasta according to directions on package.
  2. In a large skillet over medium heat, melt the butter.
  3. Add the diced ham and mushroom. Cook for approximately 3 minutes while stirring with a wooden spoon.
  4. Season with salt and pepper.
  5. Add the chicken and McCormick's Sicilian Chicken with Tomato, Basil & Garlic Skillet Sauce. Simmer on low for approximately 10 minutes.
  6. Add the half and half and stir until well blended.
  7. Stir in the parmesan cheese until mixed well. Sauce will be pink and creamy.
  8. Add the cooked pasta and mix well.
  9. Sprinkle with fresh oregano and garnish if desired.
Recipe by Family Foodie at https://familyfoodierecipes.com/creamy-sicilian-style-chicken-mushrooms-ham-sundaysupper-mcskilletsauce/