| Strawberry Goat Cheese Pastry #SundaySupper |
Author: www.familyfoodierecipes.com
Prep time: 20 mins
Cook time: 10 mins
Total time: 30 mins
- ⅓ cup granulated sugar
- ⅓ cup water
- 3 tablespoons cornstarch
- ¼ cup Gallo Family Berries and Chocolate Seasonal Wine
- 1 pint strawberries, cut in slices
- 2 sheets refrigerated puff pastry
- 8 ounces goat cheese, at room temperature
- Preheat oven to 450Âș
- In a saucepan over medium heat, combine sugar, water, cornstarch and wine.
- Heat until mixture thickens and boils, stirring constantly.
- Stir in strawberries and reduce heat to low, cooking mixture for 5 minutes.
- Remove from heat.
- Roll out pastry sheet and cut into 4 squares.
- Spread one tablespoon of goat cheese onto half of each pastry square.
- Divide strawberry mixture among squares, layering on top the goat cheese.
- Roll the puff pastry and make a rectangular shape. Pinch edges to seal.
- Roll the puff pastry over and using a knife, make 4-6 cuts across each pastry.
- Place on a parchment-lined baking sheet. Bake in preheated oven for 10-11 minutes or until golden brown.
- Cool and dust with confectionersâ sugar.
Recipe by Family Foodie at https://familyfoodierecipes.com/strawberry-goat-cheese-pastry-sundaysupper/
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