| Goat Cheese Craisin Walnut Salad |
Author: www.familyfoodierecipes.com
- ¾ cup Carbonell extra virgin olive oil or olive oil of your choice
- ¼ cup white wine vinegar
- 1 Tablespoon dijon mustard
- 1 Tablespoon honey
- 1 Tablespoon garlic powder
- Sea salt and ground and freshly ground black pepper to taste
- 1 head of green lettuce
- 1 cucumber peeled and sliced thin
- ¼ cup of red onion diced
- 1 plum tomato diced
- ½ cup goat cheese crumbled
- ¼ cup craisins or dried cranberries
- ¼ cup halved walnuts
- Combine the first 6 salad dressing ingredients in a glass shaker bottle and shake until well blended
- Refrigerate for a minimum of 2 hours prior to serving
- Chop the green lettuce into bite size pieces
- Mix the lettuce, cucumber, red onion, tomato in a large bowl
- Remove the dressing from the refrigerator and drizzle over the salad
- Mix until the ingredients are all well coated
- Top with goat cheese, craisins and walnuts
Recipe by Family Foodie at https://familyfoodierecipes.com/goat-cheese-craisin-walnut-salad/
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