| Arugula Prosciutto Pizza #SundaySuper |
Author: www.familyfoodierecipes.com
- 1 Small Mediterranean Pita Bread
- ¾ cup Shredded Mozzarella Cheese
- 1 Green Onion chopped
- 1 slice thin Prosciutto diced into thin strips
- 1½ Cup Arugula
- 2 tablespoons Extra Virgin Olive Oil
- Juice from ¼ Lemon
- 2 tablespoons shaved or shredded Parmesan Cheese
- Sea Salt and fresh ground Pepper to taste
- Pre-heat over to 375 degrees
- Lay the Pita on a pizza stone or pizza pan
- Layer the Mozzarella Cheese, Green Onion and Prosciutto
- Bake for 15 to 20 minutes until the cheese is bubbling and slightly browned
- In a small bowl mix the arugula with the Olive Oil, Lemon Juice and Salt and Pepper
- Top with the shaved Parmesan Cheese
Recipe by Family Foodie at https://familyfoodierecipes.com/arugula-prosciutto-pizza-sundaysuper/
3.2.2925