- 4 large Eggs
- 1 cup Milk
- 1 bag Fresh Spinach or 1 package of Frozen Spinach, drained
- 1 8 ounce package Mozzarella Cheese
- Salt & Pepper to taste
- Beat the Eggs and Milk until well blended.
- Gently add the Spinach and the Mozzarella Cheese
- Pour into Quiche Pan or Tart Pan
- Bake at 350 degrees for 35 minutes
Recipe by Family Foodie at https://familyfoodierecipes.com/shower-recipes-crustless-spinach-quiche-sundaysupper/
3.2.2925