Bowtie Marinara with Goat Cheese #SundaySupper #HelpingHands
Cuisine: Italian
Author: www.familyfoodierecipes.com
I love making this dish for large groups. So easy and perfect for a group.
Ingredients
  • 3 tablespoons of Olive Oil
  • 3 teaspoons of minced Garlic
  • 3 cups of Marinara Sauce
  • 1 pound of Bowtie Pasta cooked al dente
  • 6 ounces of Goat Cheese
  • 2 Green Onions finely chopped
Instructions
  1. Heat the Olive Oil in Large skillet or dutch oven
  2. Lightly brown the Minced Garlic over medium heat
  3. Add the Marinara Sauce and simmer for half hour
  4. Add Pasta and simmer for 10 minutes
  5. Add Goat Cheese and simmer for 5 minutes stirring consistently
  6. Add Green Onions and place in an easy to reheat tray if taking to friends
Recipe by Family Foodie at https://familyfoodierecipes.com/bowtie-marinara-with-goat-cheese-sundaysupper-helpinghands/