| Decadent Blueberry Cream Cheese French Toast |
Author: Sweetwater Branch Inn
This Decadent Blueberry Cream Cheese French Toast is made with French Bread. Perfect for Brunch or Dessert.
- 2 sticks of Butter
- 2 cups of Brown Sugar plus 4 tablespoons
- 2 loaves of French Bread
- 6 Eggs
- 2 cups of Milk
- 2 teaspoons of Vanilla Extract
- Cinnamon
- 1 carton of Blueberries
- 1 8 oz package of Cream Cheese cut into ½ inch cubes
- In a saucepan combine Butter and 2 cups of Brown Sugar and cook until melted
- Pour into greased 9 X 12 dish
- Layer French Bread, cut or ripped into bite size pieces
- Mix Eggs, Milk and Vanilla
- Pour mixture over French Bread
- Make sure all French Bread has absorbed liquid
- Top with sprinkled Cinnamon
- Add in Blueberries and Cream Cheese
- Mix until evenly spread
- Cover with saran wrap and soak overnight if desired
- Sprinkle with 4 tablespoons of Brown Sugar
- Place in preheated oven at 450 degrees for 30 minutes until top browns and bubbles
Recipe by Family Foodie at https://familyfoodierecipes.com/blueberry-cream-cheese-french-toast/
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